Mostrando 1 - 20 resultados de 307 para a busca '(( decrease than decrease the decrease ) OR ( decrease of decrease food effect ))~', tempo de busca: 0,97s Refinar Resultados
1
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
2
Publicado em 2018
...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...
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Artigo
4
Publicado em 2021
... of different carotenoids (lycopene, norbixin, and zeaxanthin). The effect of adding these natural antioxidants...
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Artigo
9
Publicado em 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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10
Publicado em 2007
... study indicated that chronic treatment with CMI decreases rather than increase food consumption and body...
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Artigo
11
Publicado em 2012
...The effect of inulin addition and starters (Kefir grains or commercial starter culture) on the...
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Artigo
15
Publicado em 2014
... of Trypanosoma cruzi (Chagas, 1909). The reproductive efficiency of triatomines is affected by food availability...
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Artigo
16
Publicado em 2020
... to decrease the DM losses. At 60 d all treated silages presented lower DM loss than CON. The length of storage...
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Dissertação
18
Publicado em 2001
..., 250, and 500 [mu]g/g of food) for 21 days. The route of uptake of the pesticides was through the diet...
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Artigo
19
Publicado em 2020
..., and the weight loss of the whole packaging was higher in PLA films (5.4%) than in OPP films...
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Artigo
20
Publicado em 2023
... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...
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Artigo
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