Showing 1 - 20 results of 21 for search '(( decrease term increase lodging decrease ) OR ( decrease the decrease culinary processing ))*', query time: 0.84s Refine Results
2
Published 2023
Subjects: ...Policy Analysis, Housing Market, Portugal, Short-Term Accommodation...
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Other
11
... culinary ingredients (8.3%). The mean percentage of consumption in the four food processing groups was...
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Article
18
Published 2020
... there was, respectively, -0.05 mmHg decrease and +0.05 mmHg increase in DBP over time. Furthermore, the...
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Doctoral thesis
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