Mostrando 1 - 20 resultados de 619 para a busca '(( decrease term decrease toc decrease ) OR ( decrease the decrease in wines ))*', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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3
Publicado em 2013
... politicians to decrease government expenditures and deficits in order to improve satisfaction of their...
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Dissertação
4
Publicado em 2005
...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...
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5
Publicado em 2018
... has the following applicative particles: {win}, {miÊ”}, {het}, {ka} and {pe}, which introduce...
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Artigo
7
Publicado em 2018
.... Temperatures below 12 °C during alcoholic fermentation decrease lactic bacterial metabolism and may impair the...
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Artigo
9
Publicado em 2011
...With the constant decrease of the wine consumption in traditional winemaking countries, more and...
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Dissertação
11
Publicado em 2010
...Organic wines are prone to suffer from oxidative degradation due to the restrictions in the...
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Artigo
14
Publicado em 2018
...INTRODUCTION: Titratable acidity is one of the key parameters of wine due to its closed...
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