Search alternatives:
decreased during » decrease during (Expand search), decreases during (Expand search), increased during (Expand search)
decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), to decrease (Expand search), the decrease (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
Showing 1 - 20 results of 540 for search '(( decrease term decrease pro decrease ) OR ( decrease and decreased during processing ))*', query time: 0.82s Refine Results
4
Published 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
Access document
Article
5
Published 2013
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
Access document
Doctoral thesis
7
Published 2022
“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
Access document
Article
9
Published 2006
Subjects: “...Pro-poor growth...”
Access document
Article
11
Published 2021
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”
Access document
Master thesis
13
Published 2011
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
Access document
Article
14
Published 2013
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
Access document
Article
16
Published 2021
“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
Access document
19
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
Access document
Doctoral thesis
Export CSV Export RIS