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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), to decrease (Expand search), or decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
during beef » cutting beef (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), to decrease (Expand search), or decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
during beef » cutting beef (Expand search)
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“... arrangement; two supplements during the growing phase: mineral (ad libitum; MIN) or protein + energy...”
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“... (41/49) in both seasons presented a dominant follicle during the second or third week post-partum. The percentage...”
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“... during pre-partum days except for the parturition that had a decrease of 30% of DMI (P<0.05). During pre...”
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“... in supplements to beef cattle on tropical pasture during growing and finish phase. The use of oil supplementation...”
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“... dorsi muscle of cattle during aging and to check their potential as biomarkers for meat quality. A total...”
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“... include decreases in feed intake, animal growth, and production efficiency. During these extreme events...”
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“... include decreases in feed intake, animal growth, and production efficiency. During these extreme events...”
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Microbial, physicochemical profile and sensory perception of dry-aged beef quality: a preliminary...
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“...Dry aged beef...”Access document
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“...) in cows, during the periparturient period. In the first experiment, faeces from Holstein (dairy) and Zebu...”
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“... during the duration of the breeding season (85 days) and; the control group, calves submitted to the...”
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“... during the duration of the breeding season (85 days) and; the control group, calves submitted to the...”
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