Search alternatives:
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
that decreased » that decrease (Expand search), the decreased (Expand search), has decreased (Expand search)
and processing » food processing (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
decreased and » decreases and (Expand search), decrease and (Expand search), decreased in (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
that decreased » that decrease (Expand search), the decreased (Expand search), has decreased (Expand search)
and processing » food processing (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
decreased and » decreases and (Expand search), decrease and (Expand search), decreased in (Expand search)
1
“... repetition and personal relevance and found that message repetition increased analytic processing...”
Access document
Access document
Article
2
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
Access document
Access document
Article
3
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
Access document
Access document
Doctoral thesis
4
5
6
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
Access document
Access document
Article
7
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
Access document
Access document
Article
8
9
“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
Access document
Access document
10
“... of luminosity, chroma and hue angle. The results obtained showed that the model is highly predictive (all...”
Access document
Access document
Article
11
12
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
Access document
Access document
Doctoral thesis
13
14
15
16
17
18
19
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Access document
Access document
20