Mostrando 1 - 20 resultados de 721 para a busca '(( decrease taping decrease decrease processes ) OR ( decrease not decrease in sensory ))*', tempo de busca: 0,90s Refinar Resultados
1
Publicado em 2016
... (KCl) and calcium chloride (CaCl2), and salamis were tasted to obtain low-salt salami with sensory...
Acessar documento
Artigo
2
Publicado em 2020
...Saliva is being recognized as participating in oral sensory perception. This fluid contacts with...
Acessar documento
Artigo de conferência
3
Publicado em 2021
... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...
Acessar documento
Dissertação
5
Publicado em 2012
...The effect of different overrun levels on the sensory acceptance and survival of probiotic bacteria...
Acessar documento (1)
Acessar documento (2)
Acessar documento (3)
Artigo
6
Publicado em 2022
... selectivity stands out. Such behavior is usually associated with sensory-based dysfunction, especially...
Acessar documento
Artigo
7
Publicado em 2017
...Background: Quantitative sensory testing (QST) is a promising method for assessing the mechanisms...
Acessar documento
Dissertação
11
Publicado em 2014
Assuntos: ...sensory acceptance...
Acessar documento
Artigo
15
Publicado em 2024
... microbiological, physicochemical, and sensory attributes of these fillets. We froze fresh tilapia fillets and then...
Acessar documento
Artigo
16
Publicado em 2024
..., nutritional, and sensory aspects, depending on the food and oil properties and the frying process. In this...
Acessar documento
Artigo
17
Publicado em 2018
..., sensory profile and microbiological characteristics of rolls with inclusion of 0, 5, 10 and 15% meal...
Acessar documento
Artigo
18
Publicado em 2025
... decrease in the mineral and protein content. The sensory analysis showed improved flavor and appearance...
Acessar documento
Artigo
19
Publicado em 2022
... fatty acid profile), physicochemical parameters (pH, colour, and texture), and sensory quality...
Acessar documento
Artigo
Exportar CSV Export RIS