Showing 1 - 20 results of 431 for search '(( decrease taping decrease brazil decrease ) OR ( decrease not decrease fruit after ))*', query time: 1.11s Refine Results
1
Published 2024
... just increased after pruning in the second cycle. Fruit borne by treesthat were subject to postharvest...
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Article
2
Published 2011
... (11%), 60 days after seeds storage, and decrease at 120 days, with no positive influence of the other treatments...
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Article
5
Published 2012
...The fruit growers are adapting to changes in consumption patterns and increased demand from...
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Doctoral thesis
10
Published 2000
Subjects: ...Cucumis melo; fruit quality; fruit size; Brix...
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Article
14
... a sharp fall in vitamin C and acid contents. The fruit firmness decrease, after four days of storage, and...
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Article
16
Published 2007
... 2.4 Mg ha-1, respectively. Caatinga Forest conversion into fruit orchard cultivation led to a decrease of 5 to 23% and...
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17
Published 2024
.... Despite the decrease of anthocyanins observed after in vitro digestion, approximately 55-62% of them were...
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19
Published 2007
... 0; 3.5%; 7.0%; 10.5% and 14.0 %  of dehydrated by product from juice industry of cashew fruit (Anacardium...
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Article
20
Published 2017
... (P = 0.218) not were influenced by the addition of buriti fruit peel. The inclusion of buriti fruit peel...
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