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decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain increase » strains increases (Expand search), strain decrease (Expand search), strains decrease (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), increases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease efl » decrease cell (Expand search), decrease of (Expand search), decrease il (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
efl classes » soil classes (Expand search)
Showing 1 - 20 results of 99 for search '(( decrease strain increase food decrease ) OR ( decrease to decrease efl classes ))*', query time: 0.66s Refine Results
2
Published 2005
“... g L-1 (1.23 g L-1 h-1). Further increase in initial lactose to 200 g L-1 led to a slight decrease in ethanol...”
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3
Published 2016
“... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...”
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4
Published 2020
“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
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6
Published 2023
“... third-largest food legume produced worldwide, chickpea is mainly cultivated in developing countries...”
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9
Published 2022
Subjects: “...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
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18
Published 2015
“... dysphagia showed significant decrease in grade of voice and asthenia and increase in strain after swallowing...”
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19
Published 2022
“... mature). Ninety birds (45 females and 45 males) belonging to the Label Rouge (Pescoço Pelado) strain were...”
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20
Published 2022
“... in Cd concentration in brain tissue, in addition, to an increase in MDA and NO and a decrease in the content...”
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