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akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease ligand » decrease and (Expand search), decrease lipid (Expand search), decrease lodging (Expand search)
ligand decrease » and decrease (Expand search), ligand release (Expand search), ligands increased (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
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Master thesis
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“... formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm...”
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Article
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“... formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm...”
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Article
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“... formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm...”
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Article
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“... resistance tends to decrease the efficiency of the treatment. To solve this problem, the concept of molecular...”
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Master thesis
13
“... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...”
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Master thesis
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“... themselves when the nutrients of the postnatal environment are considerably different from those to which the...”
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Master thesis
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“... by immunofluorescence that WAVE1 silencing robustly decreases insulin-stimulated CDR formation, and also decreases Akt...”
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“... strain-to-failure. In general, the longitudinal stiffness of flax fibre composites decreases...”
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Report
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“... bacteria (LAB) and Micrococcaceae increased their populations all over the processing time. The decrease...”
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