Showing 1 - 20 results of 318 for search '(( decrease strain decrease via decrease ) OR ( decrease the decrease whey processing ))*', query time: 0.75s Refine Results
6
... thermotolerant coliforms. The mass samples, curd and whey showed a decrease in the counting for all...
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9
Published 2010
...Thermal processing may result in disruption of the native conformation of whey proteins, thus...
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10
Published 2013
...Thermal processing may result in disruption of the native conformation of whey proteins, thus...
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12
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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