Mostrando 1 - 20 resultados de 651 para a busca '(( decrease strain decrease total processing ) OR ( increases response decrease food decrease ))*', tempo de busca: 1,01s Refinar Resultados
1
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Artigo
2
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Artigo
3
Publicado em 2024
... isoforms of glutathione peroxidase, and a decrease in the levels of photosynthetic pigments, without...
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Dissertação
5
Publicado em 2016
..., euryhaline strain able to grow in seawater growth medium as well as in non-sterile urban wastewater. Because...
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Artigo
6
Publicado em 2016
..., euryhaline strain able to grow in seawater growth medium as well as in non-sterile urban wastewater. Because...
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Artigo
9
10
... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...
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12
Publicado em 2023
.... The physiological responses promoted by serotonin on intake control decrease when requested by acute...
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Artigo
13
Publicado em 2022
... to quantify our ability to feed a growing population and develop agronomic adaptations to meet future food...
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Artigo
14
Publicado em 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Tese
16
Publicado em 2020
... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...
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Artigo
17
por Pita, T
Publicado em 2013
... human food chain. It is commonly used on a wide variety of crops, in warehouses, in public health...
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Artigo de conferência
18
por Pita, T
Publicado em 2014
... and biochemically inert that accumulates along the human food chain. It is commonly used on a wide...
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19
por Silva, D
Publicado em 2025
... responses, with a significant increase of MaxD associated with a faster constriction velocity (ACV and MCV...
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Artigo
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