Showing 1 - 20 results of 115 for search '(( decrease strain decrease the processes ) OR ( decrease and decrease to decrease ))~', query time: 1.15s Refine Results
1
Published 2012
... FB (0.5 mM). Strain F11 was unable to degrade 1,2-DFB and this compound inhibited the degradation of FB. These results...
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2
Published 1999
... the D-value. Following this was the SS and, lastly, the pH value. A linear decrease in D-value was...
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Article
3
Published 2013
..., strain F11 concomitantly removed each target antibiotic but a decrease on the biodegradability of FQs was...
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6
Published 2010
.... In other hand, several industrial processes contributes to increase the vanadium concentration in the...
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Article
7
Published 2009
... to decrease volatile acidity from spoiled wines, and on possible changes in the wine aroma during such...
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10
Published 2020
... activity at low and mild temperatures, which makes them suitable for their use in several processes that...
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Article
12
... strain-dependent and also dependent on the environmental conditions and on the vegetable substrate used...
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Doctoral thesis
13
Published 2020
Subjects: ...dynamics of phenotypic and functional features...
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Article
15
Published 2011
... biological processes the use of fungi and in particular white-rot fungi present a potential interesting...
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17
Published 2016
... blood viscosity and to the decrease of the blood flow velocity. These conditions should facilitate the...
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18
Published 2015
... the possibility of using fungal processes for decolorization and other applications, the analysis...
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Article
20
Published 2008
...The main goal of this study was to isolate and characterize wine yeasts with ability to reduce...
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