Showing 1 - 20 results of 3,410 for search '(( decrease strain decrease the decrease ) OR ( decrease that decrease food based ))*', query time: 0.80s Refine Results
1
Published 2021
... by Phakopsora pachyrhizi, causing yield losses up to 90%. The control is based on the fungicides which may...
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5
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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6
Published 2021
...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...
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8
Published 2021
..., with bacterial strain INPA 03-11B that was selected in the first experiment, and five percentages...
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9
Published 2020
... both groups with one plate, a decrease of 10.5% in the plate and a decrease of 29.0% in the screws...
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10
Published 2018
... females, regardless the tested pair of mosquito population and virus strain and the gonotrophic cycles...
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11
Published 2005
... based on their ability to consume acetic acid in the presence of glucose at pH 4,0 or 6,0. The 4 strains...
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12
Published 2009
...Rhesus macaques infected with the WE strain of lymphocytic choriomeningitis virus (LCMV-WE) serve...
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17
Published 2015
... for determination of activities catalase (CTA1) and superoxide dismutase (SOD2). The results showed that the...
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18
Published 2024
... comorbidities such as hypertension and heart disease. SARS-CoV-2 virus enters host cells through the angiotensin...
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