Showing 1 - 20 results of 976 for search '(( decrease strain decrease price decrease ) OR ( decrease to decrease processing effect ))*', query time: 0.96s Refine Results
1
Published 2005
Subjects: ...Germicidal effect...
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4
Published 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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5
6
Published 2022
... of cyanogenic compounds (CCN) in cassava-derived products such as starch was evaluated, as well as the effect...
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7
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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13
Published 2019
Subjects: ...Laser floating zone processing...
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14
Published 2018
... at 60 °C, a decrease of 4.0 log CFU∙mL-1 was obtained (when compared to non-treated slime). A similar reduction was...
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15
Published 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
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16
Published 2018
... in the present experimental study to investigate the solidification parameters effect and...
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17
... resistant starch content, even with a decrease in the content after this processing; they also showed more...
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18
20
Published 2002
... decreases with the decreasing of the average GDS (or with the increasing of the total length grain...
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