Showing 1 - 20 results of 505 for search '(( decrease strain decrease food decrease ) OR ( decrease will decrease in processing ))*', query time: 0.78s Refine Results
5
Published 2017
... most planted species in the world. However, recent years have seen a decrease in the consumption...
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Article
6
Published 2017
... planted species in the world. However, recent years have seen a decrease in the consumption of beans...
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Article
8
Published 2022
... implementations. The inappropriate processing and disposal of this e-waste, containing rare-earth elements (REEs...
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9
Published 2022
Subjects: ... number of deaths and the number of people affected and substantially decrease the direct economic losses...
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Master thesis
10
Published 2014
... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...
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Article
11
Published 2003
... castings, and one possible way to decrease it might be the use of traditional casting techniques, with...
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12
Published 2005
... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...
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Article
18
Published 2023
Subjects: ...Food Processing...
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Article
19
... porosity), it will decrease degradation rate because of diminished autocatalytic e ects. High initial...
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20
Published 2008
... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...
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