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Showing 1 - 20 results of 336 for search '(( decrease strain decrease food decrease ) OR ( decrease their decrease during papers ))*', query time: 0.78s Refine Results
2
Published 2014
“... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...”
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3
Published 2005
“... or flocculating cells in continuous process in order to improve the bioprocess productivity. One of possible...”
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6
Published 2022
“... management strategies for the work environment during the pandemic. This is an integrative review. Phase...”
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7
Published 2022
“... management strategies for the work environment during the pandemic. This is an integrative review. Phase...”
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8
Published 2019
“... preoperative period showed a decrease in the rates of surgical wound infections. First-line (empiric) regimens...”
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9
Published 2021
“... institutions. Productivity was assessed by the ability to submit papers as planned and to meet deadlines during...”
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10
Published 2024
Subjects: “...Strain improvement...”
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11
Published 2016
“... derived hybrid strain ISA1307. This allowed the quantitative assessment of expression of protein species...”
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12
Published 2017
“... farms compared with the laboratory CF1 mouse strain. Overall, the poultry farm mice had longer survival...”
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13
Published 2020
“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
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17
Published 2023
“...Chickpea (Cicer arietinum L.) is an important grain legume with a high nutritional value. Being the...”
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19
Published 2022
Subjects: “...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
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