Showing 1 - 20 results of 488 for search '(( decrease strain decrease food decrease ) OR ( decrease or decrease units based ))*', query time: 0.78s Refine Results
2
Published 2014
... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...
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4
Published 2010
... for BPD in five Portuguese Neonatal Intensive Care Units in order to develop better practices the...
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5
Published 2010
....METHOD: This study was prospective and qualitative. It was based on visits to the surveyed children...
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6
Published 2005
... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...
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10
Published 2021
... are based on a continued, localized controlled release of a drug over a long period, promoting high...
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11
Published 2024
Subjects: ...Strain improvement...
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12
Published 2016
... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...
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13
Published 2017
... farms compared with the laboratory CF1 mouse strain. Overall, the poultry farm mice had longer survival...
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14
...Microalgae are widely used as food supplements due to their high protein content, essential fatty...
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18
Published 2023
...© 2023 by the authors.Hydro-based morphological models are representations of the terrain related...
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19
Published 2016
Subjects: ...Register-based census...
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20
Published 2019
... treatment of acute respiratory infections (ARI) decreases antibiotic consumption and improves clinical...
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