Search alternatives:
decrease contract » decreases contrast (Expand search), decreased contact (Expand search), increased contract (Expand search)
contract effects » contrast effects (Expand search), contact effect (Expand search), contractile effects (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 267 for search '(( decrease strain decrease food decrease ) OR ( decrease of decrease contract effects ))*', query time: 0.92s Refine Results
1
Published 2014
“... of minimizing adverse effects caused by agro-industrial wastes in the environment. The aim of this study was...”
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2
Published 2005
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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3
Published 2018
“...The knowledge about the composition of mushrooms used in food has been increasing in recent years...”
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7
Published 2016
“... period had negative effects on the probability of conversion of the contract and contributed to increase...”
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9
Published 2015
“... with age and a decrease in alpha peak frequency seems to be associated with aging. Additionally, inter...”
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10
Published 2023
“... biochemical blood markers, and hepatic oxidative stress analysis. Transgenic animals showed a decrease in mean...”
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11
Published 2018
“... literature, however all of them were carried out in specific food matrices and using diverse inactivation...”
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13
Published 2024
“... properties. The objective of this work was to study the biological effects of BE extracts on human colon...”
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14
Published 2019
“... wipes display a decrease in QACs adsorption (~5%). Surprisingly, the plasma-treated blend wipes are able...”
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15
Published 2024
Subjects: “...Strain improvement...”
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16
Published 2024
“.... It was also associated with a decrease in the antioxidant activity of the samples, as indicated by lower...”
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18
Published 2016
“... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...”
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20
Published 2017
“... farms compared with the laboratory CF1 mouse strain. Overall, the poultry farm mice had longer survival...”
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