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decrease following » increases following (Expand search), disease following (Expand search), decrease flooding (Expand search)
following process » following pre (Expand search), following preterm (Expand search), following post (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
increase total » increases total (Expand search), increase tomato (Expand search)
total decrease » quotas decrease (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease following » increases following (Expand search), disease following (Expand search), decrease flooding (Expand search)
following process » following pre (Expand search), following preterm (Expand search), following post (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
increase total » increases total (Expand search), increase tomato (Expand search)
total decrease » quotas decrease (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
“... strain-to-failure. In general, the longitudinal stiffness of flax fibre composites decreases...”
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Report
2
3
“.... Inhibition of ethanol production, decrease of two log cycles in the number of S. cerevisiae and total loss...”
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Master thesis
4
“..., diversificando os produtos. A acidez dos vinhos normalmente sofre correções durante o processo de elaboração...”
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Master thesis
5
6
“..., leading to a corresponding decrease in pH. Total phenolic content (BBnF: 12±0.02, BBF: 8.4±0.02, BCn...”
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Master thesis
7
8
“... total, número de Stiasny (NS), TC e não taninos. A FLE, CRA, GUA, GLI, SABf e SABc apresentaram...”
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Doctoral thesis
9
“...-sanitárias no processo de ordenha e a execução do programa dos 10 pontos de controle da mastite bovina, bem...”
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Doctoral thesis
10
“... por este microrganismo ocorre desde a sua formação até o processamento para o consumo, destacando-se a extraordinária...”
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Doctoral thesis