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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
strains decrease » statins decrease (Expand search), strains increases (Expand search), skins decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » brain decreases (Expand search), stress decreases (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
the strains » the strain (Expand search), three strains (Expand search), other strains (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
strains decrease » statins decrease (Expand search), strains increases (Expand search), skins decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » brain decreases (Expand search), stress decreases (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
the strains » the strain (Expand search), three strains (Expand search), other strains (Expand search)
1
“... ability to solubilize potassium (K) in vitro, contributes towards the release of K in the soil after...”
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4
“... degradation in soil were tested in field-moist microcosms. Strain SL4 had the highest survival rate (1.8 x 107...”
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5
“... with non-ulcer dyspepsia (NUD) showed the greater ability of PUD strains to induce a marked decrease...”
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6
“... with non-ulcer dyspepsia (NUD) showed the greater ability of PUD strains to induce a marked decrease...”
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7
“... with non-ulcer dyspepsia (NUD) showed the greater ability of PUD strains to induce a marked decrease...”
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8
“... a decrease in the frequency of strains rapidly fermentíng lactose. In spite of this decrease, the behavlor...”
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9
“.... In juice production, these enzymes have been used to improve the yield, decrease the viscosity, clarify the...”
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10
“...The symbiosis between rhizobia and legumes is affected by different environmental conditions. Our...”
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11
“..., the emergence of diseases has resulted in a decrease in production and losses for the sector...”
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12
“... strains of the same species. After selecting the representatives of each group the antimicrobial potential...”
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Master thesis
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14
“...-associated paediatric strains, in contrast to the control strain, a paediatric strain associated with non...”
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16
“... a significant decrease in the toxic compounds but we selected two best yeast strains i.e. P. occidentalis...”
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17
“... strains to curcumin, it was observed a decrease in the number of viable cells and damage to cell membranes...”
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18
“... in this thesis was the exploitation of the potential of Labrys portucalensis F11 – a bacterial strain...”
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20
“... to distinguish the enterotoxic strains from the non-enterotoxic strain. For this purpose, 1) the profile of the...”
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