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“... patterns were obtained, “healthy” and “risk”. The “healthy” pattern, comprised of the clustering of the...”
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Subjects: “...Mediterranean food pattern...”
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Subjects: “...Food neophobia...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Subjects: “...Decrease in meat consuption...”
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“... and lower total food consumption in comparison with the CF1 mice. On the first day of the experiment...”
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Subjects: “...pattern classification...”
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“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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Subjects: “...Food Chain...”
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“... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...”
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“...% to 5.1% for pizza and 18% to 0% for hamburger), and some healthy food increased (e.g., from 0% to 5.1% for fish and...”
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Subjects: “...feed intake pattern...”
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Subjects: “...STD...”
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Subjects: “...STD...”
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Subjects: “...STD/AIDS...”
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“... whether and how resource subsidies and food web configuration affect the patterns and mechanisms...”
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Subjects: “...Std-Nmr...”
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