Buscas alternativas:
decrease statins » disease statins (Expandir a busca)
statins decrease » statins increase (Expandir a busca), skins decrease (Expandir a busca), strain decrease (Expandir a busca)
decrease cooking » decrease flooding (Expandir a busca), decrease lodging (Expandir a busca), decrease owing (Expandir a busca)
cooking effects » coupling effects (Expandir a busca), doping effects (Expandir a busca), opposing effects (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease statins » disease statins (Expandir a busca)
statins decrease » statins increase (Expandir a busca), skins decrease (Expandir a busca), strain decrease (Expandir a busca)
decrease cooking » decrease flooding (Expandir a busca), decrease lodging (Expandir a busca), decrease owing (Expandir a busca)
cooking effects » coupling effects (Expandir a busca), doping effects (Expandir a busca), opposing effects (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
1
2
“...-containing volatiles responsible for irradiation odor. Methods to decrease the detrimental effects...”
Acessar documento
Acessar documento
Artigo
3
“...-containing volatiles responsible for irradiation odor. Methods to decrease the detrimental effects...”
Acessar documento
Acessar documento
Artigo
4
Assuntos:
“...extruded pasta; mixture of wheat and soybean; cooking losses...”
Acessar documento
Acessar documento
Artigo
5
6
7
Effect of high-pressure processing on texture and color of crossbreed F1 Senepol/Nelore cattle beef.
Assuntos:
“...Cooking loss...”Acessar documento (1)
Acessar documento (2)
Artigo
8
9
“... heart, which is very appreciated in Goiânia cooking and can also be used in animal feeding and...”
Acessar documento
Acessar documento
Artigo
10
“... no differences (P > 0.05) for chemical composition, color, and cooking loss. The intake of sorghum silage...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
11
“... and bioactive compounds that promote good health effects. Among the range of specimens, we have Chaya...”
Acessar documento
Acessar documento
Artigo
12
13
14
15
“...The aim of this study was to examine the effects of storage on the quality of sausages made with...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
16
17
18
“... meat products. In general, different cooking treatments of spices can produce significantly different...”
Acessar documento
Acessar documento
Artigo
19
“... of Nellore bulls finished in feedlot fed mycotoxins, and the effects of mycotoxin adsorbent (ADS). Thus, the...”
Acessar documento
Acessar documento
Tese
20