Mostrando 1 - 20 resultados de 367 para a busca '(( decrease statins decrease that decrease ) OR ( decrease on increase food processing ))*', tempo de busca: 0,75s Refinar Resultados
9
Publicado em 2013
... be used to understand increases and decreases in mycotoxin levels in foods, on the basis that...
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15
Publicado em 2019
.... Moreover, these changes increase the bio accessibility of bioactive compounds present in the food matrix...
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16
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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19
Publicado em 2011
... and increase in HDL cholesterol levels suggest that pitavastatin may produce substantial...
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20
Publicado em 2013
...The present study was carried out to evaluate the effect of statins associated with physical...
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