Showing 1 - 20 results of 136 for search '(( decrease statins decrease can decrease ) OR ( increase food decrease materials properties ))*', query time: 1.15s Refine Results
1
2
Published 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Doctoral thesis
3
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Article
4
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Article
13
... aplicados. O objetivo do presente trabalho foi o desenvolvimento de embalagens pet food com propriedades...
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Doctoral thesis
15
Published 2013
... decrease in fossil resources, research has turned towards the elaboration of more natural materials. This...
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Article
17
... beds of soy, barley, lentils and oats was investigated. The properties of the grains and the packed...
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Article
18
Published 2020
... of ingredients, which may affect the properties of those materials. Scope and approach: Plant extracts represent...
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Master thesis
20
Published 2023
... of biodegradable packaging. Recently, our research group has developed onion-based films with promising properties...
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