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decrease statins » disease statins (Expandir a busca)
statins decrease » statins increase (Expandir a busca), skins decrease (Expandir a busca), strain decrease (Expandir a busca)
decrease break » decreases breast (Expandir a busca), decreases areas (Expandir a busca), decrease treg (Expandir a busca)
break decrease » urea decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food history » and history (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 141 para a busca '(( decrease statins decrease break decrease ) OR ( decrease on decrease food history ))*', tempo de busca: 1,79s Refinar Resultados
3
Publicado em 2022
“...-history parameters of the widespread cladoceran Ceriodaphnia silvestrii. Two scenarios of global warming...”
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Artigo
5
Publicado em 2012
“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
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Artigo
11
Publicado em 2018
Assuntos: “...Colorectal cancer. Functional food. Chemotherapy. Aberrant crypt foci. Intestinal microflora....”
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Tese
12
Publicado em 2022
“... a long history in medicine and food industry. In this study, we have investigated anti-cancer activity...”
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Artigo
13
Publicado em 2021
“..., due to the ever-increasing fishing pressure and their slow life-history traits, shark populations have...”
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Dissertação
17
Publicado em 2023
“.... Cephalopods, however, have life history characteristics that suggest they may benefit from certain climate...”
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Artigo
18
Publicado em 2021
“...Food availability is an important limiting factor in nature. The effects of food availability...”
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Dissertação
19
Publicado em 2008
“... demonstrated that both cholesterol and serum triglyceride levels decrease with the use of food fiber, others...”
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20
Publicado em 2008
“... demonstrated that both cholesterol and serum triglyceride levels decrease with the use of food fiber, others...”
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