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decrease flour » decrease food (Expandir a busca), decrease or (Expandir a busca), decreases flow (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease spp » decrease sod (Expandir a busca), decrease std (Expandir a busca), decrease soon (Expandir a busca)
spp decrease » spp increase (Expandir a busca), speed decrease (Expandir a busca), help decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
flour effect » flood effect (Expandir a busca), filler effect (Expandir a busca), filter effect (Expandir a busca)
Mostrando 1 - 20 resultados de 1.596 para a busca '(( decrease spp decrease with decrease ) OR ( decrease the decrease flour effect ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2022
“... observed in PC + TP, NC and TP compared to PC. The seaweed flour combined with the TP minimizes the...”
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2
Publicado em 2017
“... different amounts of flour made with peach palm peel flour. The flour was added at different concentrations...”
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3
Publicado em 2014
“...The effect of Jabuticaba [Plinia jaboticaba (Vell.) Berg] Skin Flour (JSF) was studied...”
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4
Publicado em 2013
“... complementary foods and has been reported to be beneficial for enhancing nutritive value. The effect of soaking...”
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5
Publicado em 2006
“... flour were evaluated in 200 Lohmann LSL laying hens with 46 weeks old, kept in 25 cages. The experiment...”
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9
Publicado em 2022
“... wheat flour, as the control. Better results were obtained by incorporating nettle seed flour than nettle...”
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10
Publicado em 2021
“... aimed to investigate long-term anthropic actions on the Pampa biome area in Rio Grande do Sul: Effect...”
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14
Publicado em 2022
“...The development of healthier and tasty chocolate cakes with substitution of traditional ingredients...”
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15
Publicado em 2019
“...The main objective of this study was to evaluate the effect of two different drying methods...”
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18
Publicado em 2024
Assuntos: “...embalagens sustentáveis; desenvolvimento de produto; propriedades mecânicas; Pinus spp....”
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