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when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease when » decreases wheat (Expand search), decrease their (Expand search), decrease in (Expand search)
decrease spp » decrease sod (Expand search), decrease std (Expand search), decrease soon (Expand search)
spp decrease » spp increase (Expand search), speed decrease (Expand search), help decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
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“... de bananeiras (Musa spp.), com ênfase em amido resistente, carotenoides, aminas bioativas, compostos fenólicos...”
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Doctoral thesis
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“... be an alternative in clinical practice, when PBS cannot be added immediately after collection. The delay after urine...”
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Article
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“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
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Master thesis
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“...Na última década, os estudos em Arcobacter spp. têm vindo a intensificar-se para colmatar a falta...”
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Master thesis
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“... for microbiological standards (Thermotolerant coliforms, Staphylococcus aureus and Salmonella spp.). The physical...”
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Bachelor thesis
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“... (Coliformes termotolerantes Staphylococcos aureus e Salmonella spp.). Os parâmetros físico-químicos avaliados...”
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Bachelor thesis
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