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Showing 1 - 20 results of 50 for search '(( decrease spp decrease in processing ) OR ( decrease at decrease or decrease ))~', query time: 1.02s Refine Results
4
Published 2016
“... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...”
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Master thesis
6
Published 2019
“... spp. may also be pathogenic to this species. Recent studies have shown that leptospires may be shed...”
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Article
7
Published 2018
“... de bananeiras (Musa spp.), com ênfase em amido resistente, carotenoides, aminas bioativas, compostos fenólicos...”
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Doctoral thesis
11
Published 2011
“... to contaminations strongly dominated by Penicillium spp., with Aspergillus spp. being of no significance, while...”
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12
Published 2021
“...%), divididas em Malassezia pachydermatis (n= 24 / 35,29%), Geotrichum spp. (n= 11/ 16,18%), Candida glabrata...”
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Master thesis
14
Published 2015
“... of TVEO on Lactococcus strains commonly used in coalho cheese processing as well as on pathogenic strains...”
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Master thesis
15
Published 2019
“... an experimental design to select tucupi processing (fermentation and cooking times) as a function of residual...”
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Article
16
Published 2023
“... to environmental degradation, such as the use of agrochemicals. Africanized bees (Apis mellifera scutellata x spp...”
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Doctoral thesis
17
Published 2023
“... to environmental degradation, such as the use of agrochemicals. Africanized bees (Apis mellifera scutellata x spp...”
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Doctoral thesis
18
Published 2023
“... to environmental degradation, such as the use of agrochemicals. Africanized bees (Apis mellifera scutellata x spp...”
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Doctoral thesis
19
Published 2015
“... ofaerobic mesophilic microorganisms, total and thermotolerant coliforms, Staphylococcus spp. and research...”
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Master thesis
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