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low processing » flow processing (Expandir a busca), new processing (Expandir a busca), cdw processing (Expandir a busca)
decrease soil » decreases soil (Expandir a busca), increase soil (Expandir a busca), decrease il (Expandir a busca)
soil decrease » oil decreases (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
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with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease of (Expandir a busca)
Mostrando 1 - 20 resultados de 3.354 para a busca '(( decrease soil decrease low processing ) OR ( increase with decrease food decrease ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2017
“...The identification of risk or protective behavioral patterns associated with abdominal adiposity...”
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3
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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4
Publicado em 2015
“... of obesity continues to increase and is growing concern in Portugal and Europe (Wijnhoven et ai., 2014). This...”
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5
Publicado em 2018
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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6
Publicado em 2010
“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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7
Publicado em 2010
“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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8
Publicado em 2020
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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11
Publicado em 2017
“...2) and energetic metabolism-related genes (PGC1 alpha and SDHA), together with a decrease in PPAR beta...”
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15
Publicado em 2018
“...ABSTRACT The objective of this study was to evaluate the effects of adding crude glycerin with food...”
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16
Publicado em 2018
“...The objective of this study was to evaluate the effects of adding crude glycerin with food...”
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17
Publicado em 2018
“...The objective of this study was to evaluate the effects of adding crude glycerin with food...”
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19
Publicado em 2012
“... cost. This work intended to evaluate the chemical and physicochemical aspects of food bars made with...”
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