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decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
log processing » rock processing (Expandir a busca), app processing (Expandir a busca), alarm processing (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease log » decrease low (Expandir a busca), decreases low (Expandir a busca), decrease of (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 71 para a busca '(( decrease skins decrease toc decrease ) OR ( decrease or decrease log processing ))*', tempo de busca: 0,72s Refinar Resultados
1
Publicado em 2008
“...ÃÃes logÃsticas em uma refinaria de petrÃleo para maximizar seus resultados e mostrar que sincronizando...”
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Dissertação
2
Publicado em 2015
“... a decrease of L. monocytogenes of 1 log10/g at 10ºC and 1,57log10/g at 18ºC of ripening temperature. The...”
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8
Publicado em 2005
Assuntos: “...Crops processing...”
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Tese
13
Publicado em 2015
“... co-culture was exposed to TVEO at 2.5 μL/mL. TVEO at 5 μL/mL decrease 2 log CFU/mL the viable cell counts...”
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Dissertação
14
Publicado em 2019
“... of this production is destined to the processing industry for the manufacture of several products, with...”
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Dissertação
15
Publicado em 2015
“... in vegetable broth resulted in decrease of viable cell counts of all test strains along the 24 h. A ≥ 3 log...”
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Dissertação
17
Publicado em 2022
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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19
Publicado em 2014
“... de 2 minutos para produção de MMP probiótico. Verificou-se que, logo após o processamento, as contagens...”
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Dissertação
20
Publicado em 2016
“... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...”
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Dissertação
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