Mostrando 1 - 20 resultados de 727 para a busca '(( decrease skins decrease the decrease ) OR ( decrease in increases during processing ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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5
Publicado em 2018
... carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application...
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6
Publicado em 2018
.... Tukey’s test (p<0.05) was used for comparison between means. The increase in yellow sweet potato flour...
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8
Publicado em 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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Artigo
11
Publicado em 2022
Assuntos: ...Signal processing...
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Artigo
13
por Silva, H.
Publicado em 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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14
Publicado em 2016
...-contamination still happens during food processing and preparation, other down-stream safety measures must...
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15
Publicado em 2023
... ferrite decreases after each subsequent processing step, namely the two hot-rolling passes and the...
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16
Publicado em 2021
... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...
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17
Publicado em 2021
...The Supplementary Material for this article can be found online at: https://www...
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19
Publicado em 2019
... a linear and gradual increase of humidity (66.16%) and a gradual and linear decrease in the values...
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20
Publicado em 2015
... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...
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