Showing 1 - 20 results of 100 for search '(( decrease skins decrease on decrease ) OR ( decrease to decrease maturation processing ))*', query time: 1.15s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
5
Published 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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Article
6
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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7
Published 2020
.... Cuticle deposition ends before full fruit maturation, resulting in a decrease in the amount of cutin per...
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Article
10
Published 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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11
Published 2011
... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...
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12
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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14
Published 2017
Subjects: ...Pitahayas – Maturation...
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Doctoral thesis
16
Published 2009
Subjects: ...Wound healing, burns, Mitomycin-C, collagen, fibroblast, image processing, computer-assisted...
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Master thesis
18
Published 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
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Article
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