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when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease on » decrease in (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... control. The groups that received JSF had lower AST and ALT activities, when compared to the control group...”
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Article
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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Article
8
“... and non-host environments, and is especially important in food processing settings. Because cross...”
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9
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Article
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“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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14
“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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15
“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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19
“... that, at 515 nm, the decrease in the threshold fluence value was more efficient when compared to 1030...”
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Doctoral thesis
20
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis