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decrease skins » increase skin (Expandir a busca), decrease owing (Expandir a busca), decrease soon (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease its » decreases its (Expandir a busca), decrease with (Expandir a busca), increase its (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
its effect » its effects (Expandir a busca)
Mostrando 1 - 20 resultados de 989 para a busca '(( decrease skins decrease in decrease ) OR ( decrease food decrease its effect ))*', tempo de busca: 0,75s Refinar Resultados
1
Publicado em 2014
“...The effect of Jabuticaba [Plinia jaboticaba (Vell.) Berg] Skin Flour (JSF) was studied...”
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Artigo
4
Publicado em 2018
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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Artigo
5
Publicado em 2009
“... nutritional factors play fundamental roles. Given its importance as a vertebrate model to study skeleton...”
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9
Publicado em 2004
“... of starchy foods under low temperature can collaborate to the RS intake but its effect on the GI will depend...”
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Artigo
10
Publicado em 2023
“... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...”
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Artigo
12
Publicado em 2020
“... in economic growth due to the decrease in important productions for the agricultural sector and the food...”
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preprint
13
Publicado em 2016
“... a control one, aiming to kill Salmonella biofilms already present in the poultry skins. The effect of these...”
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14
Publicado em 2021
“...Aquaculture is essential to meet the demand for seafood due to the decrease in fish stocks caused...”
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Artigo
16
Publicado em 2011
“...The present paper describes the effect of metals ions on the in vitro availability of enoxacin...”
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Artigo
17
Publicado em 2014
“... experiments, under standard laboratory conditions (12h light/dark cycle at 21°C), with free access to food and...”
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Artigo
18
Publicado em 2014
“... μm and presenting an amorphous structure. The growth inhibiting effect of Penicillium sp. fungus...”
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Artigo
19
Publicado em 2008
“... auratus (Osteichthyes, Cyprinidae) development, during its initial phases. 300 fry (Lt.: 7.00 mm) were...”
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Artigo
20
Publicado em 2022
Assuntos: “...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...”
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