Mostrando 1 - 20 resultados de 949 para a busca '(( decrease skins decrease during processing ) OR ( decrease food decrease by decreased ))*', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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2
Publicado em 2018
... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...
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Artigo
3
Publicado em 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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Artigo
6
Publicado em 2016
... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...
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Artigo
8
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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Artigo
9
Publicado em 2024
... physiologically displays cytoplasmic droplets (CDs) in the flagellum that may benefit cell exchange during...
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Artigo
10
Publicado em 2012
...Food bars are products obtained from the union of a number of components, standing out in the snack...
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Artigo
14
Publicado em 2016
...-contamination still happens during food processing and preparation, other down-stream safety measures must...
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17
Publicado em 2017
... and lower total food consumption in comparison with the CF1 mice. On the first day of the experiment...
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