Showing 1 - 20 results of 24 for search '(( decrease skins decrease decrease processes ) OR ( adding fatty decrease decrease after ))*', query time: 0.84s Refine Results
2
Published 2019
Subjects: ...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...
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Master thesis
8
Published 2011
... 92%, after which point there was a slight decrease at 3 and 2 d HRT (average 82%), and this was reduced...
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Article
11
Published 2017
... evaluated were: body weight, feed intake, lipid peroxidation (TBARS) and fatty acid profile (measured at the...
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Master thesis
12
... improves its sensory acceptance through the application of technological processes. Cheeses stand out among...
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Doctoral thesis
15
Published 2020
... conversion values of soybean oil into fatty acid esters by hydrolysis followed by esterification. Among the...
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Master thesis
17
Published 2013
... efficiency. The fat content in milk decreases linearly, but increases the unsaturated fatty acids and...
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Doctoral thesis
18
..., as an increase in the AI/AP ratio and decreases in pH were observed, as well as an accumulation of Volatile Fatty...
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Master thesis
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