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juice decreases » use decreases (Expand search), life decreases (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » soil decrease (Expand search), lesions decrease (Expand search)
decrease juice » decrease due (Expand search)
decreases work » decrease work (Expand search), increases work (Expand search), decreases network (Expand search)
work effects » network effects (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
juice decreases » use decreases (Expand search), life decreases (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » soil decrease (Expand search), lesions decrease (Expand search)
decrease juice » decrease due (Expand search)
decreases work » decrease work (Expand search), increases work (Expand search), decreases network (Expand search)
work effects » network effects (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... of bacterial pathogens. In this work we aimed to characterize a S. Enteritidis phage, phi38, which was shown...”
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“... jeopardizing their nutritional properties. In this context, this work aimed to evaluate the effects of high...”
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Master thesis
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“... without commercial value. Opuntia ficus-indica (cactus pear) is consumed fresh and processed like in juice...”
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Master thesis
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“...Nowadays, consumers are more aware of the effects of their diet on their health, and thus demand...”
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Article
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“... are mainly consumed fresh or used to produce juice. Studies indicate the use of yellow passion fruit...”
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Master thesis
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“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
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“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article