Buscas alternativas:
violent processing » fillet processing (Expandir a busca), event processing (Expandir a busca), diet processing (Expandir a busca)
decrease violent » decreases violence (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and increase » and increases (Expandir a busca), and increased (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
violent processing » fillet processing (Expandir a busca), event processing (Expandir a busca), diet processing (Expandir a busca)
decrease violent » decreases violence (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and increase » and increases (Expandir a busca), and increased (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
1
2
3
“... different phototypes. The absorption coefficient and effective attenuation increase with the decrease of ITA...”
Acessar documento
Acessar documento
Tese
4
5
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
Acessar documento
Acessar documento
Dissertação
6
7
8
11
12
13
14
“... content and the rate of decrease of total acidity, the percentage, are different among varieties, being...”
Acessar documento
Acessar documento
15
16
“... skin and 42.88±11.86% to the pulp with seeds. The increase in temperature caused significant decrease...”
Acessar documento
Acessar documento
Dissertação
17
18
19
20