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quality processing » quality processes (Expand search), quality process (Expand search), dairy processing (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
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risk decrease » risk decreases (Expand search), risk increase (Expand search), break decrease (Expand search)
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2
“... females, regardless the tested pair of mosquito population and virus strain and the gonotrophic cycles...”
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“...Rhesus macaques infected with the WE strain of lymphocytic choriomeningitis virus (LCMV-WE) serve...”
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“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“...thickness decreases...”Access document (1)
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8
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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“... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...”
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“... UE-ME3 grown in the presence of 5 mM isoproturon, were observed a decrease of GSH/GSSG ratio, an increase...”
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“... showed that patients who developed impaired longitudinal strain had a 4.9-fold increased risk...”
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18
“... a nonlinear one in which the nonlinear stiffness coefficients provide the same strain energy. The effect...”
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19
“... in this thesis was the exploitation of the potential of Labrys portucalensis F11 – a bacterial strain...”
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20
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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