Mostrando 1 - 20 resultados de 64 para a busca '(( decrease risk decrease of processed ) OR ( decrease the decrease on decrease ))~', tempo de busca: 1,01s Refinar Resultados
1
Publicado em 2019
... processed meat on health outcomes. Purpose: To evaluate the effect of dietary patterns, including different...
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3
Publicado em 2019
.... However, the quality of evidence implicating red and processed meat in adverse health outcomes remains...
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4
por Mi Ah Han
Publicado em 2019
... independently extracted data and assessed risk of bias; 1 reviewer evaluated the certainty of evidence, which...
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7
Publicado em 2017
...Introduction: Hypertension is one of the risk factors for cardiovascular diseases, being directly...
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Artigo
8
.... The quality of the studies was based on the GRADE and AMSTAR-2 instrument and the risk of bias was...
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Artigo
10
Publicado em 2008
... of emotional faces. The hypothesis that angry faces would be processed as a proximal threat and that...
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11
Publicado em 2016
... Lowlands, considering food production, the difficulties of access to food raw or minimally processed...
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Dissertação
13
Publicado em 2019
... label is useful, but the way the information is presented may decrease the consumer interest. The level...
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18
Publicado em 2000
...The antinutritional factors present in foods can cause adverse physiological effects or decrease...
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