Showing 1 - 20 results of 208 for search '(( decrease risk decrease not decrease ) OR ( decrease in decrease the content ))~', query time: 1.05s Refine Results
1
Published 2020
... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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2
Published 2020
..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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3
Published 2020
... and increasing the risk of eutrophication. In this sense, the establishment of an environmental...
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4
Published 2022
... difference in the third year. Compost application did not evidence a clear effect on the As accumulation...
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7
... of adult hamsters in reversing hypercholesterolemia, a risk factor associated with atherosclerosis. The...
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8
Published 2016
... food in their stomach after eight hours. In other hand all the animals, which ate moist food, did not...
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9
Published 2017
..., Rodrigues, Barbara and Moita. This is an open-access article distributed under the terms of the Creative...
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10
... subjected to global warming and consequently, the risk of desiccation especially under aerial environment...
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Master thesis
11
Published 2003
... HI, respectively). This redistribution also occurred in the rats fed the control diet. The treatments did not...
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12
Published 2015
... (-4ºC) and control temperature (2ºC). The decrease in cryoprotectants, increase in energy consumption and the...
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13
Published 2024
... in soils. Regarding soil physical and chemical parameters, pH and organic matter content were the primary...
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Doctoral thesis
14
Published 2024
... of Health. The content is solely the responsibility of the authors and does not necessarily represent the...
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17
Published 2022
... for silt and clay content, but slash pine promoted silt decrease followed by clay increase, while...
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Doctoral thesis
18
Published 2007
... characteristics have not been determined individually in risk assessments, and their toxic effect to organisms...
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Master thesis
20
Published 2019
... increase led to a significant decrease of lipid (LIP) content, activation of antioxidant defenses...
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