Mostrando 1 - 20 resultados de 1.037 para a busca '(( decrease risk decrease decrease processes ) OR ( decrease food decrease of interaction ))*', tempo de busca: 1,39s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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Artigo
3
Publicado em 2023
... been used to treat non-metastatic high-risk melanoma, it comes with undesirable side effects. In this...
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Artigo
4
Publicado em 2020
... for an appropriate risk assessment. Results hereby presented showed a decrease on photodegradation rate constant from...
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Artigo
5
por Santos, D
Publicado em 2019
.... Interpretation: Length of normal repeats at ATXN2 may modify AO in TTR-FAP Val30Met and may function as a risk...
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Artigo
6
Publicado em 2021
... when studying species with different sex-dispersal abilities, as may uncover processes that may...
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Artigo de conferência
7
Publicado em 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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Artigo
9
Publicado em 2021
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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11
Publicado em 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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Artigo
12
Publicado em 2019
Assuntos: ...Food additives...
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Artigo
14
Publicado em 2000
... stressed animals present increased ingestion of sweet food, an effect reversed by a single dose of diazepam...
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Artigo
15
Publicado em 2000
... stressed animals present increased ingestion of sweet food, an effect reversed by a single dose of diazepam...
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Artigo
16
Publicado em 2013
... of M. stabulans in relation to the increase in prey density and decrease in quantity of food substrate...
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Artigo
17
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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20
Publicado em 2010
... for the development of new food products and applications. Pea protein/k-carrageenan/starch gels...
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