Search alternatives:
decrease response » decreased response (Expand search), increased response (Expand search), increases response (Expand search)
decrease rapidly » disease rapidly (Expand search), decrease lipid (Expand search)
rapidly decrease » rapid decrease (Expand search), rapid increase (Expand search), taping decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
Showing 1 - 20 results of 650 for search '(( decrease response decrease food processing ) OR ( decrease rapidly decrease on decrease ))*', query time: 0.88s Refine Results
1
Published 2022
“... species were attracted to the seeds, resulting in all seeds being removed rapidly. The majority of seed...”
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2
Published 2022
“... species were attracted to the seeds, resulting in all seeds being removed rapidly. The majority of seed...”
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3
Published 2011
“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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5
Published 2001
“... sacrificed by decapitation on the 28th day of age. Blood was taken and the brain was rapidly removed. Medulla...”
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9
Published 2016
Subjects: “...rapidly progressive renal failure...”
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Report
12
Published 1984
“... diastaticus were compared by using starch and dextrins as substrates. Haploid progeny produced from a rapidly...”
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Article
15
Published 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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18
Published 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
19
Published 2020
“... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...”
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20
Published 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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