Showing 1 - 13 results of 13 for search '(( decrease rate decrease water project ) OR ( decrease may decrease decrease after ))~', query time: 1.36s Refine Results
3
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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4
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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5
Published 2011
... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...
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7
... com NPY, administrado logo após um evento traumático, em ratos machos e fêmeas adultos submetidos...
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Bachelor thesis
8
... Vila Real district. The results showed a high incidence rate, and it may be estimated that 28,000...
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Master thesis
9
... adaptation to pectin consumption; older animals may require increased fiber intake to decrease vitamin uptake...
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Master thesis
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