Search alternatives:
food effective » boson effective (Expand search), cloud effective (Expand search), monad effective (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
food effective » boson effective (Expand search), cloud effective (Expand search), monad effective (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
1
“... initial value. By culturing the bacterium on thin stillage and whey, there is a decrease in the acidity...”
Access document
Access document
Article
2
3
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
“... that BLA was effective in preventing the growth of SG and SH in all matrices. The effectiveness of BLA...”
Access document
Access document
Article
5
6
“... need for major infrastructure changes or investments. It could enable a decrease in the consumption...”
Access document
Access document
Article
7
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
Access document
Access document
8
9
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
Access document
Access document
Article
10
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
11
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
12
“...Chitosan cross-linked with genipin (Ch-Ge) films are effective on white wine preservation, showing...”
Access document
Access document
13
14
15
16
17
18
“... fortification by immersion was not effective due to the low infiltration of the acid blue 9 dye, used to predict...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Other
19
“... of P. ostreatus, such as rice and bean straw, elephant grass and others. Few studies exist on the use of food...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
20
“..., seja por condições ambientais (tocas, altas altitudes) ou clínicas (insuficiência cardíaca, respiratória...”
Access document
Access document
Master thesis