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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
Mostrando 1 - 20 resultados de 409 para a busca '(( decrease rate decrease toc decrease ) OR ( decrease food decrease by pattern ))*', tempo de busca: 1,06s Refinar Resultados
1
Publicado em 2017
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
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Artigo
2
Publicado em 2021
Assuntos: “...Mediterranean food pattern...”
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Artigo
3
Publicado em 2017
“... pattern of mice, which may prefer alternative foods available on the farms to bromadiolone baits. Here...”
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Artigo
4
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
6
Publicado em 2012
“... movement rate and activity patterns is a key point to elucidating the ecophysiology of snakes. In this...”
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Artigo
7
Publicado em 2012
“... movement rate and activity patterns is a key point to elucidating the ecophysiology of snakes. In this...”
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8
Publicado em 2012
“... movement rate and activity patterns is a key point to elucidating the ecophysiology of snakes. In this...”
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Artigo
9
Publicado em 2010
Assuntos: “...pattern classification...”
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Artigo de conferência
11
Publicado em 2019
“... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...”
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15
Publicado em 2017
“... collected using a validated food frequency questionnaire in Brazil. A food intake evaluation was conducted...”
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Artigo
16
Publicado em 2011
“..., seja por condições ambientais (tocas, altas altitudes) ou clínicas (insuficiência cardíaca, respiratória...”
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Dissertação
17
Publicado em 2015
“..., 6.7% were eutrophic and 16.7 % overweight. There was a decrease in food intake by some patients after...”
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Artigo
18
Publicado em 2016
“...Introduction: Food products have perceptual characteristics and conceptual associations that...”
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Dissertação
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