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decrease matter » decrease after (Expandir a busca), decrease litter (Expandir a busca), decrease catheter (Expandir a busca)
decrease rate » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
rate decrease » rats decreases (Expandir a busca), rate increase (Expandir a busca), and decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
matter effect » matter effects (Expandir a busca), matthew effect (Expandir a busca), water effect (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 61 para a busca '(( decrease rate decrease to decrease ) OR ( decrease food decrease matter effect ))~', tempo de busca: 1,20s Refinar Resultados
1
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
2
Publicado em 2012
“... as evaluate the effect of diets prepared with this residue as a source of fiber parameters on biological...”
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Dissertação
3
Publicado em 2016
“... epigalocatequina-3-galato (EGCG), a catequina mais ativa da planta Camellia sinensis, no emagrecimento de ratos...”
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Dissertação
6
Publicado em 2014
“... do extrato seco da Cynara scolymus. O extrato seco da planta foi administrado a ratos Wistar adultos, machos...”
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Tese
7
Publicado em 2016
“... level of physical activity and food control. Among the food control practices, has been increasing the...”
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Dissertação
9
Publicado em 2024
“... no tecido adiposo branco e marrom de ratos Wistar machos em um modelo de obesidade. Métodos: 28 ratos Wistar...”
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Dissertação
13
Publicado em 2022
“...The production of food for human subsistence depends directly on agriculture and its productivity...”
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15
Publicado em 2022
“... rate (kd) with the use of the additive. There were no significant changes in dry matter intake, milk...”
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Dissertação
16
Publicado em 2007
“... matter results in lower toxicity to organisms. However, its source is important in the protective effect...”
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Dissertação
19
Publicado em 2015
“... effect, and observed a decrease of 0.0391; 0.0234; 0.0397 and 0.0235 percentage units for each...”
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Dissertação
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