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“... Fv/Fm parameter, on wheat leaves was greatly impaired during the infection process of P. oryzae, but to a lesser...”
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2
“... electron transport rates and lower energy dissipation as heat. Notably, as the leaf scald developed, the...”
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Subjects:
“...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Master thesis
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“... proteins synthesized and stored during oogenesis. Thus, mRNA molecules of maternal origin decrease and...”
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6
“...Little information is available on the pathogenesis of fluorosis during the fetal and initial...”
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“... "hyperinflators", thereby reducing and slowing the rate of increase in end-inspiratory (EI) V CW (P < 0.05...”
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8
“... hyperinflators, thereby reducing and slowing the rate of increase in end-inspiratory (EI) V CW (P < 0.05...”
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“... step. After the nutritional audit to the process and to evaluate nutritional quality during storage...”
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14
“... physiological and pathological changes that occur in the mammary gland during transition period...”
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“...Intestinal pathogens are exposed to various stress conditions during their infectious cycle...”
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