Showing 1 - 20 results of 1,251 for search '(( decrease rate decrease strain decrease ) OR ( decrease not decrease using pattern ))*', query time: 1.20s Refine Results
1
Published 2005
... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...
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2
Published 2021
... area, regardless of the degree of strain, while mast cells activity was not affected by the treatment...
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Article
6
Published 2015
... of a blood pressure dip pattern were established using an ambulatory blood pressure monitor. In both...
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Article
7
Published 2015
... of a blood pressure dip pattern were established using an ambulatory blood pressure monitor. In both...
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Article
8
Published 2015
... decrease in QoL was not directly linked to the severity of alcohol use but rather with its consequences...
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Article
11
Published 2013
... K and a strain rate range of 0.01~10 s-1 on Gleeble 1500. It was found that DRX softening is more...
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Article
14
Published 2010
.... Saccharomyces cerevisiae UE-ME3 exposed in stationary phase to 50 and 100 mM isoproturon exhibit growth rates...
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15
Published 2021
... 2001 to 2017. We calculated incidence rates and used the Mann–Kendall trend test to evaluate the...
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Article
17
Subjects: ...stress-strain; austenite; strain-induced martensite...
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Article
18
Published 2017
Subjects: ...Strain rate...
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Master thesis
19
Published 1993
...The use of flocculant cells of the yeast strain SchizosaFcharomyces pombe for the deacidification...
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Article
20
Published 2005
... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...
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Article
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